Château Berliquet 2019
Artikelnummer
BXBLQ19R1
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| Druivenras | Cabernet Franc, Merlot |
|---|---|
| Robert Parker | 94 |
| Wine Spectator | 91 |
| James Suckling | 93 |
| Jancis Robinson | 17/20 |
| Vinous | 92 |
| Decanter | 93 |
| Awards | "The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses" - Robert Parker's Wine Advocate "Dark plums, baked blueberries, chocolate, lemon zest and sage on the nose. Medium-bodied with vibrant acidity and fine, sleek tannins. Fresh and focused with a pretty finish. Drink after 2024." - James Suckling "77% Merlot, 23% Cabernet Franc. Agreeable blend of perfume and ripeness on the nose. Really quite an emphatic palate entry with masses of ripe fruit that is very agreeably mouth-filling and a nice counterweight to the pretty firm tannins. This should develop very nicely, I think." - Jancis Robinson "The 2019 Berliquet has a refined bouquet of lifted dried iris petal scents mingling with blackberry and wild strawberry fruit. The palate is medium-bodied with lithe tannins and fleshy red berry fruit laced with tobacco and Chinese five-spice, and very well proportioned and detailed on the finish. Sophisticated. Tasted twice." - Vinous "Friendly in feel, with a rounded edge to the mix of plum, cassis and black cherry preserve flavors. Features a melted licorice snap note that drapes over the finish, with flickers of savory and chalky minerality adding nice contrast. Merlot and Cabernet Franc. Best from 2023 through 2036." - Wine Spectator "Vibrant damson in colour. I love the deep creaminess that is evident from the first nose, with hints of cocoa and gunsmoke. There is more clay here than at Canon; about 50% of the vineyard has a clay layer over the limestone whereas at Canon it is closer to 10%, meaning Berliquet is less ethereal, more urgent and powerful, still with precision and feathery chalky tannins. They have restored the underground limestone cellars for barrel ageing. A yield of 45hl/ha. 45% new oak, for what is the 2nd full year of the Canon team working the vineyard. Thomas Duclos consultant. Drinking Window 2026 - 2042" - Decanter |
| Wijnsoort | Rode wijn |
| Land | Frankrijk |
| Regio | Bordeaux |
| Appellatie | Saint-Émilion |
| Jaartal | 2019 |
| Alcoholpercentage | 14 |
| Biologisch gecertificeerd | Nee |
| Vegan friendly | Nee |
| Inhoud | 75 cl |
| Verpakt per | 6 |
| Verpakking | Kist |
| Schroefdop | Nee |
| Brutogewicht fles | 1,35 |