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| Druivenras | Cabernet Franc, Cabernet Sauvignon, Merlot |
|---|---|
| Over het wijnhuis | Château La Mission Haut-Brion is een Grand Cru Classé gevestigd in AOC Pessac-Léognan, Graves. Het is sinds 1983 in handen van de familie Dillon, tevens eigenaar van Château Haut-Brion. In 2009 heeft Liv-Ex, een toonaangevend platform voor wijnhandel, de classificatie van 1855 herzien in de context van de hedendaagse economie. Het meest opvallende verschil was de toevoeging van Château La Mission Haut-Brion als een Premier Grand Cru Classé. |
| Robert Parker | 96+ |
| Wine Spectator | 94 |
| James Suckling | 97 |
| Jancis Robinson | 18+/20 |
| Wine Enthusiast | 97 |
| Vinous | 96 |
| Awards | "Composed of 56% Merlot, 4.4% Cabernet Franc and 39.6% Cabernet Sauvignon, the deep garnet-purple colored 2017 La Mission Haut-Brion is a little reticent on the nose to begin, slowly unfurling to reveal notes of crushed blackcurrants, Black Forest cake and Morello cherries with suggestions of cigar box, pencil shavings, charcoal and fertile loam. Medium-bodied, the palate has fantastic intensity with loads of mineral layers and a rock-solid line of firm, grainy tannins, finishing very long and with great energy." - Robert Parker's Wine Advocate "A tight, solid red with crushed-berry, sandalwood, stone and cement flavors. It’s full-bodied, yet very tight and compact with excellent depth and intensity. Closed and austere, but there’s both energy and levity to it at the same time. Try after 2025." - James Suckling "Tasted blind. Deep ruby colour. Cedar, cassis and star anise. Dark, rich and brooding. Mouth-filling, rich fruit and deeply savoury spice. Powerful, smoky and rich but with all the density of fruit needed. Aristocratic, easy intensity and harmony. Good bones and great potential. (TP) Drink 2027 – 2045" - Jancis Robinson "A positively stunning wine, the 2017 La Mission Haut-Brion is all class. Sweet floral notes give the 2017 striking freshness, nuance and energy. Rose petal, mint, blood orange, red cherry, pomegranate and mocha are all laced together. In 2017, La Mission plays very much in the red fruit and floral end of the spectrum. Effortless, gracious and wonderfully nuanced, the 2017 simply has it all. What a wine!" - Vinous "Solidly built, with a roasted alder frame around a mix of steeped red and black currant, bitter plum and blackberry compote flavors. Lots of sweet tobacco and dried anise notes fill in on the finish, along with a chewy, tarry edge that should meld into the fruit with time. Merlot, Cabernet Sauvignon and Cabernet Franc. Best from 2023 through 2038. 73,000 cases made." - Wine Spectator "This rich, open wine has both acidity and impressively ripe white and yellow-fruit flavors. The creaminess creates a sense of richness underlined by the wood aging. This is a balanced wine, already well integrated and likely to age well. Drink from 2024." - Wine Enthusiast |
| Wijnsoort | Rode wijn |
| Wijnhuis | Château La Mission Haut-Brion |
| Land | Frankrijk |
| Regio | Bordeaux |
| Appellatie | Pessac-Léognan |
| Jaartal | 2017 |
| Alcoholpercentage | 14 |
| Biologisch gecertificeerd | Nee |
| Vegan friendly | Nee |
| Inhoud | 75 cl |
| Verpakt per | 6 |
| Verpakking | Kist |
| Schroefdop | Nee |
| Brutogewicht fles | 1,35 |